Study of the strength of 3D-printed products with varying technological parameters in the printing process | Turchenko | Agricultural Engineering (Moscow)

Agricultural Engineering (Moscow)
Agroinženeriâ

ISSN 2687-1149 (Print)
ISSN 2687-1130 (Online)

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Turchenko M.V., Goncharova Y.A., Kasimov R.M. Study of the strength of 3D-printed products with varying technological parameters in the printing process. Agricultural Engineering (Moscow). 2023;25(2):46-51. (In Russ.) https://doi.org/10.26897/2687-1149-2023-2-46-51

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ISSN 2687-1149 (Print)
ISSN 2687-1130 (Online)

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About the Authors

M. V. Turchenko
Bauman Moscow State Technical University (National Research University)
Russian Federation

Maksim V. Turchenko, Student

2nd Baumanskaya Str., 5, Moscow, 105005

Y. A. Goncharova
Federal Scientifi c Agroengineering Center VIM
Russian Federation

Yulia A. Goncharova, Research Engineer

1st Institutsky Proezd, Building 5, Moscow, 109428

R. M. Kasimov
Federal Scientifi c Agroengineering Center VIM
Russian Federation

Ruslan M. Kasimov, Engineer

1st Institutsky Proezd, Building 5, Moscow, 109428

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